AUSTIN & DALLAS
HAPPY HOUR
Dine-in Only. Monday-Friday, 3-6pm
SIGNATURE COCKTAILS | 7
| Cucumber Sakétini | Salty Suzi |
| Blackberry Smash | Kissy Suzuki |
| Zushi Punch | Cucumber Mint Mule |
| Yuzu Basil Sakétini | Prickly Mule |
| Yuzu 75 | Tokyo Mule |
SAKÉ
| Gekkeikan Hot Saké, 10 oz | 3.5 |
| Sho Chiku Bai Nigori decanter | 12 |
| Gekkeikan Haiku decanter | 15 |
| Hakutsuru Nama 300 ml | 6 |
WINE | 5 | 20
Rawson’s Retreat Chardonnay
7 Deadly Red Blend
Cupcake Sauvignon Blanc
Robert Mondavi PS Merlot
BEER
$1 off draft beers, where available
Joy Chelada ($3.5 add-on)
WELLS | 4
APPETIZERS
| Edamame | 4.25 | Tempura Tuna Poppers* | 7 |
| Sea Garden Squid | 4.5 | Gyoza (pork & vegetable or vegetable) | 5 |
| Seaweed Salad | 3 | Crawfish Dynamite* | 6.5 |
| Sunomono Salad | 3.5 | Seared & Pepper Crusted Tuna* | 13 |
| Shrimp, Kanikama or Octopus | 4.5 | Tartare* Choice of Tuna or Salmon | 13 |
| Spicy Tuna* or Combination | 6 | Snow Crab | 7 |
NIGIRI
$2 per piece, your choice of Tuna, Yellowtail or Salmon*
ROLLS
| Key West Roll | 5.5 |
| California Roll (Kanikama or Shrimp) | 5.5 |
| Philadelphia Roll* | 6 |
| Spicy Rolls (Tuna or Salmon)* | 6 |
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
3 Comments
Test comment
Test from Mike
test recaptcha